This bonus edition of Excited about Eating takes us to Cheddar’s Restaurant
in the University area of Charlotte. This casual family restaurant, founded in Arlington,
Texas boasts that they want to “be a great restaurant that serves quality food
fresh from the kitchen in a friendly, comfortable atmosphere at a fair price.” I believe they accomplish this.
For lunch I chose the Homemade Chicken Pot Pie served with a fresh Caesar salad. The Pot Pie was full of chunky chicken, potatoes and vegies, and a tasty cream sauce. The crust was flaky, golden brown, and just the right thickness.
|Cheddars - interior|
Dora here. Candy pecans, honey lime dressing and a finger-licking-buttery croissant jazzed up an ordinary salad to over-the-top for me, and I could drink a gallon of their unsweet tea.
|Homemade Chicken Pot Pie|
I would rate this restaurant five forks out of five for a family friendly restaurant serving outstanding food.
|Grilled Chicken Pecan Salad|
Labels: #CltFood, Charlotte, Charlotte food blogger, Cheddars, Dora Hiers, Ernie Hiers, foodies, pot pie, salad