This edition of Excited about Eating takes us to Port City Club in Cornelius, North Carolina.
This lakefront restaurant is located on Lake Norman, where you can drive, walk or boat to your meal.
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Inside |
Dora here. How have we not discovered this gem sooner? What a glorious day for sitting outside! Everybody else agreed with us. Port City Club offers generous seating inside and three different levels outside, including one covered. What a gorgeous, relaxing setting for any meal.
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Covered patio |
For my meal, I chose the Lobster and Shrimp Roll. Maine lobster, poached shrimp, scallion, basil, and mayo served on a New England style split roll. Huge and meaty with just the right amount of mayo, this sandwich was outstanding and matched any meal that I enjoyed during our visit to Maine.
Dora here. I opted for the Port City Club, grilled chicken, bacon and smoked Gouda on a brioche roll. Delish! Tender, moist, and jazzed with a garlic aioli, I'd definitely go back for a repeat.
Can't see the chicken? Here's a better view:
The service was attentive, friendly and flawless. Not once did our tea or water glass drain, and every time a server walked by, used items were scooped from the table with a smile. It's the perfect location for brokering business deals, families with active children, and couples looking for a romantic setting.
We rate this restaurant 5 forks out of 5 for a family friendly restaurant serving outstanding food.
Labels: Charlotte food blogger, Cornelius, Ernie Hiers, Excited about Eating, foodies, Foursquare, lobster, North Carolina, Port City Club, restaurant, review, seafood, shrimp, TripAdvisor, waterfront, Yelp, Zomato