This week's Excited about Eating visits Fenwick's in the Myers Park
neighborhood of Charlotte.
Comfortable and homey with meals prepared similar to what your mom might cook, this local place offers a variety of food, all homemade.
I ordered one of the breakfast specials and my favorite,
corned beef and poached (my preference. Dora here. Poached? Ick! Only scrambled for me, please. :) ) eggs, potatoes, toast and fruit. The corned beef and eggs were cooked perfectly, and the portions hearty.
|Brunch Special: Corned Beef and Poached Eggs|
Dora here. The Chicken Salad Croissant Sandwich was chunky and meaty, not overloaded with mayo, but not zinging with flavor, either. I'm not a fan of honeydew, so I was thrilled to find a place that makes a fruit salad minus the dreaded melon. :)
|Chicken Salad Croissant Sandwich|
Service was friendly and quick. If it's sunny and warm, plan to linger on the outdoor patio. If not, get there early. Not much indoor seating.
How do you take your eggs?
We rate this restaurant 4 forks out of 5 for a family
friendly restaurant serving great food.
Labels: #foodie, Charlotte, Charlotte food blogger, Ernie Hiers, Excited about Eating, Fenwick's, Foursquare, Myers Park, restaurant review, TripAdvisor, Yelp, Zomato